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- Saitama
- Seasonal cuisine Danpo

Seasonal cuisine Danpo
- 16:00-23:00 (L.O.22:00, Drink L.O.22:30)
- Regular holiday : Month
At Kiyose Ryori Danpo, we value the ``season'' of our ingredients, and we provide dishes that are unique to the ``season,'' and are tailored to each season. Thanks to the development of aquaculture, greenhouse cultivation, refrigeration technology, and distribution networks, Japan now has a world where a variety of ingredients are easily available year-round, regardless of the season. In these times, we are particular about using natural, raw fish and seasonal vegetables.
【Recommended menu】
seasonal cooked rice
Chef's choice platter
Boiled beef tendon
Kyoto-style dashi rolled egg
Charcoal-grilled beef tenderloin
Store information
Store name | Seasonal cuisine Danpo | ||||||||
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genre | Dinner : Izakaya/Standing bar Hot pot dishes (sukiyaki, shabu-shabu, etc.) | ||||||||
Location |
SaitamaKasukabe CityChuo 1-8-21 New Yoshida Building 1F |
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Access | 3 minutes walk from Kasukabe Station on the Tobu Line | ||||||||
Business hours | Dinner : 16:00-23:00 (L.O.22:00, Drink L.O.22:30) | ||||||||
Regular holiday | Month | ||||||||
Budget | Dinner : 5001 yen to 7000 yen | ||||||||
Store phone number | 048-872-6400 | ||||||||
URL | https://danpo-kasukabe.com/ | ||||||||
number of seats | 60 | ||||||||
obsession |
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