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- Saitama
- Japanese cuisine Miya

Japanese cuisine Miya
- Lunch 12:00-15:00 (LO13:00)
- Dinner 17:00-22:00 (LO20:00)
- Regular holiday : Monday, Tuesday and Friday lunch (open on public holidays)
Online reservation available dates
2025/05/01 | 2025/05/02 | 2025/05/03 | 2025/05/04 | 2025/05/05 | 2025/05/06 | 2025/05/07 |
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Our restaurant serves Japanese cuisine that is full of joy and excitement, using the finest ingredients. Please fill your stomach and heart with warmth.
【Recommended menu】
Standard dish 22,900 yen This is our standard course meal where you can enjoy a highly-perfected, seasonal dish.
Appetizer: Shinjunsai, pickled Tokugaya tomatoes Fried food: Deep-fried sweetfish from the Tenryu River Mukozuke: Awaji conger conger, pounded plums Bowl: A bowl of large clams from Kashima
Preparation: With the ingredients of the day Paste: Steamed chestnut crab with tortoise shell sauce Grilled dish: Charcoal-grilled eel Paste 2: Conger eel sushi wrapped in seaweed
Small pot: Koshiba hairtail and Kamo eggplant cooked together Vinegared dishes: Northern purple sea urchin, Tosa vinegar jelly Side dishes: Wagyu beef and seasonal vegetables
Service
- Online reservation OK
Store information
Store name | Japanese cuisine Miya | ||||||||||||
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genre |
Lunch :
Japanese meal
Dinner : Japanese meal |
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Location |
SaitamaTokorozawa CityHigashi Sumiyoshi 7-9 Teeing Building 1F |
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Access | 6 minutes walk from the west exit of Tokorozawa Station on the Seibu Ikebukuro Line | ||||||||||||
Business hours |
Lunch : Lunch 12:00-15:00 (LO13:00) Dinner : Dinner 17:00-22:00 (LO20:00) |
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Regular holiday | Monday, Tuesday and Friday lunch (open on public holidays) | ||||||||||||
Budget |
Lunch : 10001 yen or more Dinner : 10001 yen or more |
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Store phone number | 04-2939-3522 | ||||||||||||
number of seats | 23 | ||||||||||||
obsession |
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